Is Trek Protein Flapjacks Cocoa Coconut Bars Gluten Free?

Ingredients

Gluten free oats (21%), Rice syrup, Soya protein crunchies (soya protein, tapioca starch, salt) (14%), Dark, chocolate flavour coating (sugar, palm, oil, cocoa powder, emulsifier: sunflower lecithin) (13%), Vegetable oils (palm,, sunflower, rapeseed), Coconut chips (8%). Soya flour, Raw cane sugar, Salt & Natural Flavouring. May contain sesame, peanuts, other nuts and milk.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Trek Protein Flapjacks Cocoa Coconut Bars is available at 2 retailers

About this product

Protein Bar · Bar