Is Tyrrells Sea Salt & Cider Vinegar 40g Low FODMAP?
Description
Crisp kettle cooked potato crisps present a sharp, tangy acidity balanced by bright seasoning and a firm, crunchy texture. Typically eaten for casual snacking, with sandwiches, or with beer. Reviewers commonly cite bold, addictive flavor and consistent crunch; some report variability in tang intensity and occasional packaging concerns often noted.
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Description
Crisp kettle cooked potato crisps present a sharp, tangy acidity balanced by bright seasoning and a firm, crunchy texture. Typically eaten for casual snacking, with sandwiches, or with beer. Reviewers commonly cite bold, addictive flavor and consistent crunch; some report variability in tang intensity and occasional packaging concerns often noted.
Ingredients
Potatoes, Sunflower Oil, Potato Maltodextrin, Sea Salt, Potato Starch, Dried Cider Vinegar, Dried Spirit Vinegar, Sugar, Natural Flavouring, Dried Malt Vinegar (Barley), Apple Powder, Natural Antioxidant (Rosemary Extract)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.