Is UTZ ROD BARREL Low FODMAP?
Description
Crisp, crunchy pretzel rods deliver a toasty, slightly salty flavor and firm snap; commonly eaten as a handheld snack, dunked into dips, or served at parties and family gatherings alike. Reviewers note consistent crunch and bulk value, praising convenient packaging while occasionally citing freshness or packaging concerns in online feedback.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Crisp, crunchy pretzel rods deliver a toasty, slightly salty flavor and firm snap; commonly eaten as a handheld snack, dunked into dips, or served at parties and family gatherings alike. Reviewers note consistent crunch and bulk value, praising convenient packaging while occasionally citing freshness or packaging concerns in online feedback.
Ingredients
Wheat Flour, Malt Syrup (derived From Corn And Malted Barley), Vegetable Oil (corn Oil, Sunflower Oil, Canola Oil And/or Palm Oil), Yeast Baking Soda. Contains Wheat.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.