Is VANILLA ICE CREAM WITH A CHOCOLATE SWIRL SAUCE, CHOCOLATE SWIRL Gluten Free?


Ingredients
MILK, CREAM, LIQUID SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, CHOCOLATE SAUCE (HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, COCOA POWDER (PROCESSED WITH ALKALI), SUGAR, MODIFIED CORN STARCH, PROPYLENE GLYCOL, NONFAT DRY MILK POWDER, SALT, VANILLIN), MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, NATURAL & ARTIFICIAL FLAVORS, ANNATTO (COLOR).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Ice Cream · Frozen


