Is Veal Parmigiana, Frozen Meal Low FODMAP?

Ingredients

COOKED LINGUINE PASTA (WATER, SEMOLINA, WHEAT GLUTEN), COOKED BREADED VEAL CUTLETTE (VEAL, WATER, SOY PROTEIN CONCENTRATE, SEASONING (MALTODEXTRIN, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, SOY SAUCE {WHEAT, SOYBEANS, SALT}, SPICE, DEHYDRATED RED BELL PEPPER, SUGAR, SOY OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, FLAVOUR, COLOUR), PARMESAN CHEESE, SALT. BREADED AND BATTERED WITH WATER, WHEAT FLOUR, WHEAT STARCH, YELLOW CORN FLOUR, SALT, DEXTROSE, CHEESE STYLE BLEND (DEHYDRATED ROMANO AND PARMESAN CHEESES, MILK INGREDIENTS, HYDROGENATED SOY OIL, SODIUM CITRATE, SALT), SPICES (CONTAIN CELERY), MODIFIED MILK INGREDIENTS, SODIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, SOY OIL,DEHYDRATED PARSLEY, FLAVOUR, COLOUR), TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID (ACIDULANT), CALCIUM CHLORIDE), WATER, TOMATO PASTE, ONIONS, PART SKIM MOZZARELLA CHEESE, SUGAR, MODIFIED CORN STARCH, SOY OIL, WHEAT FLOUR, SALT, SPICES, GARLIC POWDER, MODIFIED MILK INGREDIENTS, MALTODEXTRIN, AUTOLYZED YEAST EXT

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

Where to buy

Veal Parmigiana, Frozen Meal is available at 1 retailer

About this product

Frozen Meal · Frozen