Is No.1 Rye and Wheat Dark Sourdough Bread Wheat Free?
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Why it's not wheat free
- wheat flour
- rye flour
- wholemeal rye flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, rye flour, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal rye flour, molasses (3%), salt Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts, nuts and sesame.
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About this product
Bread · Loaf