Is WEBER, TERIYAKI MARINADE MIX Low FODMAP?

Ingredients

SUGAR, SEA SALT, MALTODEXTRIN, FOOD STARCH- MODIFIED, SOY SAUCE SOLIDS (SOYBEANS, WHEAT, SALT), GARLIC, CARAMEL COLOR, SPICES, CITRIC ACID, SALT, XANTHAN GUM, CALCIUM STEARATE (ANTICAKING AGENT), RED PEPPER, VINEGAR, NATURAL FLAVORS, LACTIC ACID, PAPRIKA EXTRACTIVES (COLOR), HYDROLYZED SOY & CORN PROTEIN, SULFITES, LESS THAN 2% SILICON DIOXIDE TO PREVENT CAKING.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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