Is WEGMANS, DECORATED SHORTBREAD COOKIES Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHEAT FLOUR, VEGETABLE OILS (CANOLA, PALM, PALM KERNEL, SOYBEAN), BUTTER, EGGS, CORN SYRUP, WATER,. CONTAINS 2% OR LESS OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, POTATO STARCH, MONO & DIGLYCERIDES, PROPYL PARABEN, CORN STARCH, SOY LECITHIN, COLORING (ANNATTO, TURMERIC, TITANIUM DIOXIDE), NATURAL & ARTIFICIAL FLAVOR. ASSORTED DECORETTES ALSO INCLUDE: PARTIALLY HYDROGENERATED VEGETABLE SHORTENING, (SOYBEAN, COTTONSEED AND/OR PALM OILS), COCOA (ALKALIZED), RICE FLOUR, MODIFIED CORN STARCH, DEXTRIN, POLYSORBATE 60 (EMULSIFIER), DEXTROSE, FLAKED CORN, CONFECTIONER'S GLAZE, CARNAUBA WAX, CELLULOSE GUM, CARRAGEENAN, GUM TRAGACANTH, GUM ARABIC, XANTHAN GUM, ARTIFICIAL COLOR (FD&C: BLUE 1 & 2, RED 3 & 40, GREEN 3, YELLOW 5 & 6).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.