Is Wegmans Food Market Miche Sourdough Bread Tangy Flavor Wheat Free?
Description
Pronounced tangy flavor with a noticeable sour note; thick, crisp crust and a moist, chewy interior featuring an open crumb. Commonly sliced for sandwiches, toasted for breakfast, or served with soups and spreads. Reviewers often cite consistent tang and hearty texture, with occasional comments about loaf size and batch variability.
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Why it's not wheat free
- wheat
- organic wheat flour
- organic whole wheat flour
- organic rye flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Pronounced tangy flavor with a noticeable sour note; thick, crisp crust and a moist, chewy interior featuring an open crumb. Commonly sliced for sandwiches, toasted for breakfast, or served with soups and spreads. Reviewers often cite consistent tang and hearty texture, with occasional comments about loaf size and batch variability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Calories, Total Fat, Sodium, Total Carb., Protein, Organic Wheat Flour, Water, Organic Whole Wheat Flour, Contains 2% Or Less Of Each: Salt, Organic Malt, Organic Rye Flour, Ascorbic Acid, Organic Extra Virgin Sesame Oil, Microbial Enzymes. Contains: Sesame, Wheat. Other Allergens May Be Present Due To Shared Preparation Area.
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Often paired with Wheat Free
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About this product
Bread · Loaf