Is WHITE AMERICAN SINGLES PASTEURIZED PREPARED CHEESE PRODUCT, WHITE AMERICAN Low FODMAP?
Description
Mild, creamy flavor with a smooth, uniform texture that melts evenly; commonly used on burgers, grilled sandwiches, melts, and quick snacks. Customers frequently note consistent melting performance and convenient single-serve slices, while some reviews cite an overly uniform taste and note preference differences regarding saltiness, texture, and packaging durability issues.
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Description
Mild, creamy flavor with a smooth, uniform texture that melts evenly; commonly used on burgers, grilled sandwiches, melts, and quick snacks. Customers frequently note consistent melting performance and convenient single-serve slices, while some reviews cite an overly uniform taste and note preference differences regarding saltiness, texture, and packaging durability issues.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, SUNFLOWER OIL, OR CANOLA OIL), SUGAR, DEXTROSE, SALT, SPICES, FRUCTOSE, ONION POWDER, TORULA YEAST, TOMATO POWDER, EXTRACT OF MALTED BARLEY AND CORN, MONOSODIUM GLUTAMATE, MALTODEXTRIN, GARLIC POWDER, EXTRACTIVES OF PAPRIKA (COLOR), NATURAL SMOKE FLAVOR, CARAMEL COLOR, CITRIC ACID, MODIFIED CORN STARCH, NATURAL FLAVORS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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