Is White Rabbit Pizza The Vegan Gardener Gluten Free Pizza Gluten Free?

Ingredients

Flour Blend (Corn Starch, Inulin, Hypromellose, Guar Gum, Psyllium, Brown Rice, Quinoa, Powder Sugar), Water, Tomato Sauce (Tomato Concentrate, Sunflower Seed Oil, Basil, Onions, Salt, Sugar, Herbs), MozzaRisella (14%) (Bio Surice (Water, Germinated Whole Rice, Salt, Apple Vinegar), Coconut Oil, Lemon Juice, Agar Agar, Gum Arabic, Xanthan Gum, Carob Flour), Sundried Tomato (11%) (Red Tomato, Yellow Tomato, Sunflower Oil, Salt, Garlic, Oregano), Kale (9%), Pesto (2.9%) (Basil, Sunflower Oil, Pine Kernels, Garlic, Salt, Vegetable Fibre, Lactic Acid), Olive Oil, Salt, Yeast

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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