This product may or may not be vegetarian as it lists 7 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is WHITE RECIPE CRISPY THIN CRUST PIZZA TOPPED WITH SPINACH, GARLIC, RICOTTA, MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES OVER CREAMY GARLIC SAUCE, WHITE RECIPE Vegetarian?

This product may or may not be vegetarian as it lists 7 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Crisp thin crust yields a crunchy base beneath a rich, creamy, umami-forward topping with balanced savory, slightly tangy profile. Reviewers note oven crisping, smooth melting, and occasional uneven topping distribution. Common uses include quick weeknight dinners, casual parties, or serving alongside a fresh salad for simple meals and reheating convenience.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Creme Fraiche Sauce (Water, Vegetable Oil (Canola, Soybean Oil), Cultured Milk, Cream Cheese (Pasteurized Milk, Cream, Cheese Cultures, Salt, Carob Bean Gum), Garlic, Natural Flavors, Modified Cellulose, Sodium Stearoyl Lactylate, Mono & Diglycerides, Food Starch Modified, Sugar, Sorbic Acid, Carrageenan), Water, Spinach Blend (Spinach, Garlic), Parmesan, Asiago And Romano Cheeses Cow's Milk ((Part-skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder To Prevent Caking), Low-moisture Whole Milk Mozzarella Cheese (Milk, Cheese Culture, Salt, Enzymes), Low-moisture Part-skim Mozzarella Cheese (Part-skim Milk, Cheese Culture, Salt, Enzymes), Cheese Blend (Ricotta Cheese (Whey, Pasteurized Milk, Vinegar, Salt, Xanthan Gum), Low-moisture Part-skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Corn Starch, Salt), Garlic, Contains Less Than 2% Of Olive Oil, Sugar, Palm Oil, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? WHITE RECIPE CRISPY THIN CRUST PIZZA TOPPED WITH SPINACH, GARLIC, RICOTTA, MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES OVER CREAMY GARLIC SAUCE, WHITE RECIPE | Spoonful