Is WILD MUSHROOM, ASIAGO PDO CHEESE & TRUFFLE FILLED PASTA GIRASOLI Low FODMAP?

Ingredients

Ricotta Cheese (Cultured Milk Whey, Cream, Salt, Citric Acid (Acidity Regulator)), Butter, Sauteed Mushrooms (Mushrooms, Porcini Mushrooms, Onion, Sunflower Oil, Parsley, Salt, Dried Porcini Mushroom, Black Pepper, Garlic), Asiago Dop Cheese (Milk, Salt, Enzymes), Breadcrumbs (Wheat Flour, Yeast, Salt), Cream, Lactose, Salt, Summer Truffle, Dried Porcini Mushroom, Natural Flavor, Pasta: Wheat Flour, Pasteurized Liquid Whole Egg, Durum Wheat Semolina, Filling: Ricotta Cheese (Cultured Milk Whey, Cream, Salt, Citric Acid (Acidity Regulator)), Durum Wheat Semolina

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Similar Products