Is Wild Planet Wild Alaskan Pink Salmon, 6 oz Can Vegan?
Description
Mild, slightly briny flavor with a firm, flaky texture; commonly flaked into salads, sandwiches, patties, pastas, and casseroles. Reviewers note consistent quality, moistness, and convenient portioning, praising ease of use, while occasional comments mention visible bones or variable flake size between cans, and suitable for pantry meals or emergency kits.
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Description
Mild, slightly briny flavor with a firm, flaky texture; commonly flaked into salads, sandwiches, patties, pastas, and casseroles. Reviewers note consistent quality, moistness, and convenient portioning, praising ease of use, while occasional comments mention visible bones or variable flake size between cans, and suitable for pantry meals or emergency kits.
Ingredients
Wild Pink Salmon (Oncorhynchus Gorbuscha), Salt, Wild Pink Salmon (Oncorhynchus Gorbuscha), Salt
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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