Is Wilton Light Cocoa Candy Melts® Candy, 12 Oz. Low FODMAP?
Description
Light cocoa flavor delivers a mild, sweet chocolate note; smooth, glossy melts become pliable when warmed for dipping, coating, molding, drizzling, or creating cake pops and candies. Reviewers commonly note easy melting and a consistent finish, though some report occasional graininess or slightly artificial aftertaste when overheated and packaging varies.
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Description
Light cocoa flavor delivers a mild, sweet chocolate note; smooth, glossy melts become pliable when warmed for dipping, coating, molding, drizzling, or creating cake pops and candies. Reviewers commonly note easy melting and a consistent finish, though some report occasional graininess or slightly artificial aftertaste when overheated and packaging varies.
Ingredients
Sugar, Vegetable Oil (Palm Kernel Oil And Hydrogenated Palm Kernel Oil), Whole Milk Solids, Cocoa Powder Processed With Alkali, Whey Powder, Cocoa Powder, Soy Lecithin, Salt, Artificial Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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