No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Zone Perfect Protein Bars Fudge Graham & Chocolate Peanut Butter Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Fudge Graham Bars: Soy Protein Nuggets, Corn Syrup, Chocolate Coating, Milk Protein Isolate, Sunflower Oil, Marshmallow Pieces, Fructose, Natural Flavor, Less Than 2 Percent Of The Following: Cocoa Butter, Gellan Gum, Glycerin, Oat Bran, Soy Lecithin, Ascorbic Acid, Magnesium Oxide, Ascorbyl Palmitate, Di-alpha Tocopheryl Acetate, Niacinamide, Zinc Oxide, Fish Oil, Pyridoxine Hydrochloride, Calcium Pantothenate, Riboflavin, Vitamin A Palmitate, Thiamin Mononitrate, Chromium Chloride, Folic Acid, Sodium Selenite, Sodium Molybdate, Biotin, Cyanocobalamin. Soy Protein Nuggets, Corn Syrup, Chocolate Coating, Milk Protein Isolate, Natural Flavor, Sunflower Oil, Fructose, Peanut Flower, Less Than 2 Percent Of The Following: Glycerin, Gellan Gum, Salt, Oat Bran, Ascorbic Acid, Magnesium Oxide, Ascorbyl Palmitate, Dl-alpha Tocopherol Acetate, Niacinamide, Zinc Oxide, Fish Oil, Pyridoxine Hydrochloride, Calcium Pantothenate, Riboflavin, Vitamin A Palmitate, Thiamine Mononitrate, Chromium Chloride, Folic Acid, Sodium Selenite, Biotin, Cyanocobalamin, Soy Lecithin. Contains Soy, Peanut, Milk; Manufactured In A Facility That Also Processes Eggs, Tree Nuts And Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Protein Bar · Bar

Flavor
ChocolateyNuttySweet
Texture
ChewyGooeyDense
Commonly used for
SnackingOn The GoBreakfast
Gluten Free? Zone Perfect Protein Bars Fudge Graham & Chocolate Peanut Butter | Spoonful