Morrisons Free From Gnocchi
Soft, pillowy gnocchi with a mild flavor that readily absorbs sauces; texture becomes tender when boiled briefly but can turn mushy if overcooked. Commonly used tossed in tomato or cream sauces, baked in gratins, or sautéed for a crisp exterior. Reviewers note consistent cook time and good sauce adherence overall.
View product details













