350,901 Gluten Free Products

Compliant5,949 scans332 favorites3.1 (23 reviews)

Reviewers note a mild, neutral flavor and a soft, pliable texture after warming, though some report slight graininess and occasional tearing. Commonly used for tacos, wraps, quesadillas and skillet-toasting to hold fillings. Sold in six-count packs, users value convenience while offering mixed feedback on durability and reheating performance versus competitors.

Compliant5,180 scans285 favorites4.2 (6 reviews)

The Schar Gluten Free Classic White Bread is a great option for those who are looking for a delicious and nutritious gluten-free bread. People who have tried this bread love it for its taste and texture, which they say is similar to that of real bread. Additionally, people appreciate that this bread does not get dried out like other gluten-free breads, making it a great option for sandwiches. This bread is also wheat-free, dairy-free, egg-free, and preservative-free, making it a great option for people with various dietary restrictions.

Compliant4,990 scans544 favorites4.8 (23 reviews)

Tate's Bake Shop Gluten Free Chocolate Chip Cookies are a delicious and popular choice for people who are looking for a gluten free option. These cookies are made with rice flour and are thin and crispy, making them a great choice for parties or as a snack. People love the flavor of these cookies and think they are a great alternative to traditional chocolate chip cookies.

Compliant4,207 scans1,185 favorites3.9 (16 reviews)

Light, thin crackers deliver a delicate, airy crunch and a straightforward salty finish. Commonly eaten alone as a quick snack or paired with cheese, spreads, or dips, reviewers praise the crisp texture and simple flavor while noting fragility and occasional blandness or small portions in some packages and inconsistent packaging.

Compliant4,146 scans734 favorites4.6 (7 reviews)

Lightly salted, thin crackers offer a crisp, airy crunch and a subtle savory finish. Often eaten as a quick snack, they are commonly paired with spreads, dips or toppings and used alongside soups or salads. Customer reviews note consistent crunch and portability, with occasional comments about breakage during shipping incidents.

Compliant4,132 scans815 favorites4.1 (12 reviews)

The Silk Dairy-Free Vanilla Almond Yogurt is a delicious and healthy option for people who want a dairy-free yogurt alternative. In fact, this yogurt is made without dairy, soy, lactose, gluten, carrageenan, or casein. Plus, is a good source of protein and calcium. People love the taste of this yogurt, and some go so far to say it is better than milk yogurt. If you're lactose free or are simply trying to find a healthy yogurt alternative, Silk is a great option.

Compliant4,111 scans1,131 favorites4.3 (28 reviews)

Mild, balanced flavor with gentle tang and a smooth, slightly chunky texture; reviewers note consistent taste and easy pourability. Commonly used on pasta, as a pizza base, for dipping breadsticks, and in everyday family meals. Users frequently cite approachable flavor, reliable consistency, and simple meal prep.

Compliant4,007 scans750 favorites3.6 (17 reviews)

Canyon Bakehouse Gluten Free Mountain White Bread is a great option for those who are looking for a delicious and nutritious gluten free bread. People love this bread for its good flavor and soft texture. Reviewers have even said this bread is one of the best gluten free breads for making sandwiches and french toast.

Compliant3,999 scans738 favorites4.8 (11 reviews)

The Canyon Bakehouse Gluten Free Stay Fresh Country White Bread is a nutritious option for those who are looking for a gluten-free and dairy-free bread. Some people have said that the bread has a good taste and texture, while others have noted that the bread has a short shelf life and gas-filled holes. However, the bread is made with whole grains and is a good source of fiber. The bread is also gluten-free, which is important for those with celiac disease or a gluten intolerance. Overall, the Canyon Bakehouse Gluten Free Stay Fresh Country White Bread is a nutritious and tasty option for those on a gluten-free diet.

Compliant3,574 scans792 favorites4.4 (16 reviews)

Bite-sized twists deliver a crisp, toasted flavor with a firm snap; texture is crunchy yet compact. Commonly eaten straight from the bag, used for dipping, party bowls, or topping salads. Reviewers note consistent crunch and convenient size, praising dip compatibility while some mention a mildly plain, dry finish, as reported.

Compliant3,550 scans351 favorites5.0 (11 reviews)

Thin, consistently crisp crackers provide a mild savory flavor and a brittle, shattery texture, and subtle toasted notes. Consumers commonly use them for snacking, with cheese or spreads, alongside soups, or on charcuterie boards. Reviews often note dependable crunch and suitability for dipping, with occasional reports of breakage during shipping.

Compliant3,496 scans303 favorites5.0 (2 reviews)

Crisp, thin crackers deliver a mild sea-salt flavor with a light, crunchy texture. Commonly used as a snack, on cheese plates, or with spreads, they are described in reviews as delicate yet satisfying, portable for lunches, and useful for entertaining; some customers note occasional breakage in packages during transit sometimes.

Compliant3,378 scans505 favorites4.8 (11 reviews)

GoMacro Macrobar, Peanut butter chocolate chip protein pleasure is a healthy and delicious snack option for people looking for an on-the-go snack or an anytime snack. These bars are made from real ingredients and are minimally processed, making them a great option for people who are looking for a healthy snack option. These bars are also gluten free, paleo, and vegan, making them a great option for people with dietary restrictions.

Compliant3,231 scans508 favorites5.0 (8 reviews)

The Silk Almond Dairy-Free Strawberry Yogurt Alternative is a great option for those who are looking for a dairy-free yogurt alternative. Some people think the price is high compared to other brands, but the Silk Almond Dairy-Free Strawberry Yogurt Alternative has no after taste and a creamy texture that people love. This yogurt also has more protein compared to other brands, which is a great plus for those looking to increase their protein intake.

Compliant3,145 scans1,001 favorites4.5 (46 reviews)

These cookies are a fun snack for people who are gluten free. Most people think that the cookies taste the same as regular Oreos, but some people with discerning taste buds can tell the difference. Either way, people trying to avoid gluten still like eating them. The cookies are made with real cocoa and a blend of gluten free flour and are perfect for a quick snack or a special dessert.

Compliant3,107 scans56 favorites4.5 (2 reviews)

Schar Artisan Baker Bread is a popular bread that many people love for its excellent texture and flavor. This bread is more similar to wheat bread than any other bread, making it a good choice for those who are looking for a gluten-free alternative. The bread is also soft and preservative-free, making it a good option for those who are looking for a healthy bread alternative.

Compliant3,087 scans53 favorites5.0 (1 reviews)

Mild vanilla flavor with a smooth, creamy texture that many describe as slightly thinner than traditional yogurt. Commonly eaten by spoon, layered into parfaits, blended into smoothies, or used in baking and sauces. Reviewers praise convenience and consistent flavor while some cite occasional thinness and a slightly artificial sweet note.

Compliant3,048 scans696 favorites4.0 (6 reviews)

These thin round cakes deliver a light, airy crunch with subtle savory seasoning; texture is crisp but fragile. Common uses include topping with spreads, cheese, or fruit, and serving as a portable snack option. Reviewers note consistent flavor and convenience, while some mention frequent breakage during transport, handling, and presentation.

Compliant2,899 scans433 favorites5.0 (5 reviews)

Crusty exterior with a light, airy crumb and mild yeasty flavor; crumb can be slightly dense compared with traditional versions. Commonly sliced for sandwiches, toasted for paninis, or warmed to restore crust. Reviewers note reliable oven-reheat results, convenient portioning, and occasional variability in fresh-bake texture and packaging condition upon delivery.

Compliant2,841 scans954 favorites4.9 (8 reviews)

Barilla Gluten Free Spaghetti is a tasty option for those of us on gluten free diets. The pasta has a good flavor and the texture is great. The cost is a bit high, but people feel that the pasta is worth it.