Maltitol
Sweetener
Maltitol at a glance
- Category
- Sweetener
- Also called
- Hydrogenated maltose
- Commonly found in
- Sugar-free candies, Sugar-free chocolates, Baked goods, Ice creams
- Diets reviewed
- 26 diets
What is Maltitol?
Maltitol is a sugar alcohol, also known as a polyol, commonly used as a low-calorie sweetener and thickener in the food industry. Chemically, it is a hydrogenated carbohydrate and provides approximately 75-90% of the sweetness of sucrose (table sugar) with fewer calories. Maltitol is often utilized in sugar-free candies, chocolates, baked goods, and ice creams due to its ability to mimic the sweetness and texture of sugar. It is derived from the hydrogenation of maltose, which can be sourced from corn or wheat, making it potentially unsuitable for those with corn allergies or sensitivities. As a sugar alcohol, maltitol is generally considered safe but can cause gastrointestinal disturbances like bloating and diarrhea if consumed in large amounts.
Also known as:
Diet Compatibility
Maltitol is a carbohydrate-based additive often used as a thickener, filler, or sweetener in processed foods. This ingredient may include corn. Please contact the manufacturer for details.
Learn more →Maltitol is a polyol, which makes it high FODMAP at a normal serving size.
Learn more →This ingredient is generally considered compatible with a Alphagal diet.
Learn more →This ingredient is generally considered compatible with a Barley Free diet.
Learn more →This ingredient is generally considered compatible with a Dairy Free diet.
Learn more →This ingredient is generally considered compatible with a Egg Free diet.
Learn more →This ingredient is generally considered compatible with a Fish Free diet.
Learn more →This ingredient is generally considered compatible with a Garlic Free diet.
Learn more →This ingredient is generally considered compatible with a Gerd diet.
Learn more →This ingredient is generally considered compatible with a Gluten Free diet.
Learn more →This ingredient is generally considered compatible with a Lactose Free diet.
Learn more →This ingredient is generally considered compatible with a Lupin Free diet.
Learn more →This ingredient is generally considered compatible with a Milk Free diet.
Learn more →This ingredient is generally considered compatible with a Nightshades diet.
Learn more →This ingredient is generally considered compatible with a Oat Free diet.
Learn more →This ingredient is generally considered compatible with a Onion Free diet.
Learn more →This ingredient is generally considered compatible with a Peanut Free diet.
Learn more →This ingredient is generally considered compatible with a Pescatarian diet.
Learn more →This ingredient is generally considered compatible with a Rye Free diet.
Learn more →This ingredient is generally considered compatible with a Sesame Free diet.
Learn more →This ingredient is generally considered compatible with a Shell Fish Free diet.
Learn more →This ingredient is generally considered compatible with a Soy Free diet.
Learn more →This ingredient is generally considered compatible with a Tree Nut Free diet.
Learn more →This ingredient is generally considered compatible with a Vegan diet.
Learn more →This ingredient is generally considered compatible with a Vegetarian diet.
Learn more →This ingredient is generally considered compatible with a Wheat Free diet.
Learn more →Compatibility ratings are general guidelines and may vary by individual. Always consult a healthcare professional for personalized dietary advice.
Why People Avoid Maltitol
People may avoid maltitol due to its potential corn origin, which can be problematic for individuals with corn allergies or sensitivities. Additionally, maltitol can cause digestive issues such as bloating, gas, and diarrhea, particularly when consumed in large quantities. These side effects are due to its incomplete absorption in the gut, a common characteristic of sugar alcohols. Individuals with irritable bowel syndrome (IBS) or other digestive disorders may also choose to avoid maltitol to prevent exacerbating their symptoms.
Potential Reactions
- Bloating
- Gas
- Diarrhea
This information is for educational purposes only and should not be considered medical advice. Individual reactions can vary. Consult a healthcare professional if you have concerns about specific ingredients.
Foods That Commonly Contain Maltitol
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Frequently Asked Questions
How Spoonful reviews ingredients
- Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
- Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
- Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
- Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.
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