Abbott's Bakery Light Rye Bread Sandwich Slice Loaf 680g

Description

Light rye offers a mild, slightly tangy flavor with a soft yet subtly dense crumb and thin, even slices. Customers report consistent slicing and reliable freshness. Common uses include toasted breakfasts, deli-style sandwiches, and open-faced toppings; it holds fillings without becoming soggy and toasts evenly for crisp edges and aroma.

Diet Compatibility

Alpha-Gal
Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Dairy Free
Yes! The manufacturer claims that this product is dairy free.
Gluten Free
No. This product is not gluten free as it lists 6 ingredients that contain gluten.
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Low FODMAP
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
Yes! We believe this product is vegan as there are no animal or animal-derived ingredients listed on the label.
Vegetarian
Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Wheat Flour, Water, Rye Flour (11%), Rye Meal (5%) , Baker's Yeast, Vinegar, Wheat Gluten, Iodised Sa lt, Canola Oil, Fermented Wheat Flour, Soy Flour, Barley Malt Flour (0.5%), Vegetable Emulsifiers (4 81, 472e), Vitamins (Thiamin, Folic Acid), Process i

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Abbott's Bakery Light Rye Bread Sandwich Slice Loaf 680g Ingredients | Spoonful