Abbott's Bakery Sourdough White
Description
Mild tangy crust with a crisp exterior and soft, airy interior offers a tender crumb that holds fillings without falling apart. Commonly toasted for breakfast, used for sandwiches, or grilled for melts. Reviewers note consistent flavor and texture, reliable slicing, and occasional variability in freshness between batches. Minor packaging concerns.
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Description
Mild tangy crust with a crisp exterior and soft, airy interior offers a tender crumb that holds fillings without falling apart. Commonly toasted for breakfast, used for sandwiches, or grilled for melts. Reviewers note consistent flavor and texture, reliable slicing, and occasional variability in freshness between batches. Minor packaging concerns.
Diet Compatibility
Ingredients
Sliced White Son Sourdough Loaf: Wheat Flour, Water, Wheat Sourdough Powder (3%), Baker's Yeast, Pue Meal, Wheat Grunen, Vinegar, Carola Offelouised Salt, Soy Ener Emulsifiers (472e, 481), Vitamins (Thiamin, Folic Acid), Processing (Wheat). Contains Wheat, Gluten, Soy. May be present: Other Cereals (Barley, Oats), Sesame.
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