Is ALEXIA CRISPY ROSEMARY FRIES WITH SEA SALT, 16 OZ Low FODMAP?
Description
Seasoned frozen fries deliver a herbaceous aroma and a light savory finish, with a crisp exterior and fluffy interior. Reviewers note reliable oven or air-fryer crisping for sandwiches, burgers, or weeknight sides, praising convenience and flavor while occasionally reporting uneven seasoning or reduced crunch when undercooked in some cooking methods.
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Description
Seasoned frozen fries deliver a herbaceous aroma and a light savory finish, with a crisp exterior and fluffy interior. Reviewers note reliable oven or air-fryer crisping for sandwiches, burgers, or weeknight sides, praising convenience and flavor while occasionally reporting uneven seasoning or reduced crunch when undercooked in some cooking methods.
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: High Oleic Canola, Canola, Sunflower, Olive), Rice Flour, Tapioca Starch, Corn Starch, Dextrin, Sea Salt, Rosemary, Apple Juice Concentrate, Citric Acid (To Promote Color Retention), Xanthan Gum, Natural Flaovors
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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