Is Angelic Bakehouse Wraps Sprouted 7 Whole Grains - 6 CT Low FODMAP?
Description
The Angelic Bakehouse wraps are made with sprouted whole grains, resulting in a high-fiber and low-sodium product. These wraps are perfect for various dishes such as turkey wraps, taquitos, chicken enchiladas, and tacos. They can also be toasted in the oven to create a tostada. Made with pronounceable ingredients, these wraps are free from eight of the top nine allergens and are produced in a nut-free facility. People appreciate the flavor and pliability of the wraps. With their nutritious and versatile nature, Angelic Bakehouse wraps provide a great option for those looking for a wholesome and tasty meal solution.
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Description
The Angelic Bakehouse wraps are made with sprouted whole grains, resulting in a high-fiber and low-sodium product. These wraps are perfect for various dishes such as turkey wraps, taquitos, chicken enchiladas, and tacos. They can also be toasted in the oven to create a tostada. Made with pronounceable ingredients, these wraps are free from eight of the top nine allergens and are produced in a nut-free facility. People appreciate the flavor and pliability of the wraps. With their nutritious and versatile nature, Angelic Bakehouse wraps provide a great option for those looking for a wholesome and tasty meal solution.
Ingredients
Sprouted Whole Grains (Wheat Berries, Quinoa, Millet Oat Groats, Barley, Rye Berries, Amaranth), Water, Whole Wheat Flour, Wheat Gluten, Agave Syrup, Oat Fiber, Sunflower Oil, Contains 2% or Less of: Salt, Molasses, Natural Flavor, Yeast
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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