Is APPLE NO SUGAR ADDED PIE FILLING OR TOPPING SWEETENED WITH SPLENDA, APPLE SWEETENED WITH SPLENDA Low FODMAP?
Description
Bright apple flavor with tender, uniformly sized fruit pieces suspended in a thick, glossy syrup. Commonly used as a pie filling, crisp or topping for yogurt and pancakes; reviewers often note reliable texture, ease of use, and good baking performance, while opinions vary on sweetness, apple intensity, and consistency overall.
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Description
Bright apple flavor with tender, uniformly sized fruit pieces suspended in a thick, glossy syrup. Commonly used as a pie filling, crisp or topping for yogurt and pancakes; reviewers often note reliable texture, ease of use, and good baking performance, while opinions vary on sweetness, apple intensity, and consistency overall.
Ingredients
Apples, Water, Food Starch-modified (Corn), Spices, Sucralose (A Non-nutritive Sweetener)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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