Is APPLE NO SUGAR ADDED PIE FILLING OR TOPPING SWEETENED WITH SPLENDA, APPLE SWEETENED WITH SPLENDA Gluten Free?
Description
Bright apple flavor with tender, uniformly sized fruit pieces suspended in a thick, glossy syrup. Commonly used as a pie filling, crisp or topping for yogurt and pancakes; reviewers often note reliable texture, ease of use, and good baking performance, while opinions vary on sweetness, apple intensity, and consistency overall.
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Description
Bright apple flavor with tender, uniformly sized fruit pieces suspended in a thick, glossy syrup. Commonly used as a pie filling, crisp or topping for yogurt and pancakes; reviewers often note reliable texture, ease of use, and good baking performance, while opinions vary on sweetness, apple intensity, and consistency overall.
Ingredients
Apples, Water, Food Starch-modified (Corn), Spices, Sucralose (A Non-nutritive Sweetener)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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