Is ASDA Vegetable Stock Cubes Gluten Free?
Description
Small concentrated flavor blocks that dissolve smoothly into liquids, providing a savory, rounded vegetable taste suited to soups, stews, sauces and risottos. Reviewers note reliable, consistent flavor and easy use; common comments mention good value and convenience, with occasional remarks about a strong, salty finish and quick dissolving performance overall.
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Description
Small concentrated flavor blocks that dissolve smoothly into liquids, providing a savory, rounded vegetable taste suited to soups, stews, sauces and risottos. Reviewers note reliable, consistent flavor and easy use; common comments mention good value and convenience, with occasional remarks about a strong, salty finish and quick dissolving performance overall.
Ingredients
Salt, Potato Starch, Palm Fat, Glucose Syrup, Sugar, Yeast Extract, Herbs, Spices (containing Celery Seeds), Roasted Celeriac, Onion Powder, Carrots, Tomato Powder, Onions, Garlic Powder, Celery Leaves, Leeks, Nutmeg Extract, Red Peppers, Caramelised Sugar Syrup, Maltodextrin .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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