Is ATLANTIC SALMON ON A CEDAR PLANK, TERIYAKI PINEAPPLE Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • natural flavors

natural flavors

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

ATLANTIC SALMON, PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, CITRIC ACID), CANOLA OIL, SEASONING (ORGANIC TAMARI POWDER [ORGANIC SOYBEAN, SALT], ORGANIC MALTODEXTRIN, SALT, ORGANIC RICE FLOUR, ORGANIC RICE MALTODEXTRIN], ORGANIC SUGAR, SEA SALT, ORGANIC DEHYDRATED VEGETABLES [ORGANIC GARLIC, ORGANIC GREEN ONION], ORGANIC SPICES, ORGANIC MOLASSES POWDER [ORGANIC MOLASSES, SILICON DIOXIDE {TO PREVENT CAKING}], ORGANIC TOASTED SESAME SEED OIL, ORGANIC CORNSTARCH, NATURAL TYPE PINEAPPLE FLAVOR POWDER [ORGANIC MALTODEXTRIN, SILICON DIOXIDE {TO PREVENT CAKING}], NATURAL FLAVORS).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Seafood · Piece

Flavor
SweetSavoryTangyUmami
Texture
FlakyJuicy
Commonly used for
CookingGrillingLunchMeal Prep