Is Aunt Millie's Healthy Goodness Light Potato Bread Dairy Free?
Description
Light, slightly sweet flavor with a soft, airy crumb and tender crust. Often praised for pillowy texture that holds sandwich fillings without crumbling; toasts evenly for crisp edges while remaining soft inside. Common uses include deli sandwiches, French toast, and quick grilled cheese. Reviewers cite consistent slice size and freshness.
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Description
Light, slightly sweet flavor with a soft, airy crumb and tender crust. Often praised for pillowy texture that holds sandwich fillings without crumbling; toasts evenly for crisp edges while remaining soft inside. Common uses include deli sandwiches, French toast, and quick grilled cheese. Reviewers cite consistent slice size and freshness.
Ingredients
Water, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid), Wheat Gluten, Oat Fiber, Yeast, Resistant Corn Starch, Soluble Corn Fiber, Potato Flakes, Sugar, Salt, Potato Flour, Datem, Calcium Sulfate, Calcium Propionate (A ), Vinegar, Potassium Chloride, Wheat Starch, Monoglycerides, Soybean Oil, Ethoxylated Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Citric Acid, Ascorbic Acid, Soy Lecithin
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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