Baker's Corner Almond Flour

Description
Finely ground, light powder with a mild, slightly sweet, toasted flavor and tender mouthfeel. Often used in baking for cakes, cookies, pastries, and as a coating or thickener, it yields moist texture and delicate crumb. Reviewers praise consistent grind and value; some report occasional clumping or uneven coarseness in bags.

Description
Finely ground, light powder with a mild, slightly sweet, toasted flavor and tender mouthfeel. Often used in baking for cakes, cookies, pastries, and as a coating or thickener, it yields moist texture and delicate crumb. Reviewers praise consistent grind and value; some report occasional clumping or uneven coarseness in bags.
Diet Compatibility
Ingredients
Blanched Almond Flour. Contains: Tree Nuts (almonds). May Contain: Milk, Other Tree Nuts (brazil Nuts, Cashews, Coconut, Hazel Nuts, Macadamia Nuts, Pecans, Pine Nuts, Pistachios, Walnuts), Peanuts, Wheat, And Soy.


