Is Bánh Pía Custard Hopia Low FODMAP?
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Why it's a maybe for low FODMAP
- mung bean
- wheat flour
mung bean
Dietitian noteMung beans can be high or low FODMAP depending on preparation and serving size. Check the Monash app for more details. To reduce the FODMAP load, look for canned or sprouted mung beans, or strain them after cooking.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
sugar, wheat flour, mung bean, palm oil, salted egg yolks, trehalose sugar, malt, water, cornstarch, vegetable shortening, salt, pandan flavour (triacetin (fema 2007) (90%-97%), propylene glycol (fema 2940) (1%-10%), vanillin powder (fema 3107) (<1%), gamma nonalactone (fema 2781) (<1%), pandan colour (fd,c yellow 5 (40-50%), nacl (40-45%), and fd,c blue 1 (10-15%)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Snack · Piece