Is Bart's Bakery Gluten Free The Best Chocolate Chip Cookies in the World, Extra Chocolate Chip, 6 ounce Low FODMAP?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Bart & Judy's Proprietary Gluten Free Flour Blend, Semi-sweet Belgian Chocolate Chips (Chocolate Liqueur, Cocoa Butter, Soy Lecithin (An Emulsifier), Natural Flavor, Non-fat Milk), Real Creamery Butter (American And Imported, French), Cane Sugar, Brown Cane Sugar, Fresh Whole Egg, Madagascar Vanilla, Baking Soda, Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Bart's Bakery Gluten Free The Best Chocolate Chip Cookies in the World, Extra Chocolate Chip, 6 ounce is available at 1 retailer
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