Is Belmont Banana Cake Low FODMAP?

Ingredients

Powdered Sugar (sugar, Corn Starch), Banana Puree (bananas, Ascorbic Acid) Wheat Flour, Sugar, Cream Cheese Alternative (filtered Water, Coconut Oil, Mid-oleic Sunflower Oil, Soy Protein Concentrate, Cornstarch, Sea Salt, Tricalcium Phosphate, Natural Flavors, Organic Locust Bean Gum, Xanthan Gum, Organic Guar Gum, Vegan Culture), Water, Coconut Oil; Soybean Oil, Palm Oil, Walnuts, Unsulphured Molasses, Vinegar, Invert Sugar, Leavening (sodium Bicarbonate), Salt, Pure Vanilla Extract With Other Natural Flavors (water, Vanilla Extract, Glycerin, Natural Flavor; Cane Sugar), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soybean Oil, Soy Lecithin. Contains: Wheat, Soy, Tree Nuts (coconut, Walnuts).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Snack · Slice, Piece