Is BERTOLLI Desserts Capuccino Strata, 6 OZ Gluten Free?

Ingredients

Water, Corn Syrup, Coconut Oil, Sugar, Whey Protein Concentrate, Nonfat Milk, Wheat Flour, Egg Yolks, Less Than 2% Of: Eggs, Chocolate, Cocoa Butter, Freeze Dried Coffee, Ethyl Alcohol (Preservative), Gelatin, Carrageenan, Dextrose, Cocoa, Mono- And Diglycerides, Mascarpone Cheese (Cream, Lactic Acid), Sorbitol, Tapioca Starch, Xanthan Gum, Potato Starch, Soy Lecithin, Natural And Artificial Flavor, Caramelized Sugar, Salt, Disodium Phosphate, Sodium Bicarbonate, Citric Acid. _x000D_Contains: Milk, Wheat, Egg, Soy. May Contain Tree Nuts (Hazelnuts).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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