Is Bertolli D'Italia Four Cheese Alfredo With Fresh Cream & Other Cheese Low FODMAP?

Ingredients

Water, Cream, Butter, Parmigiano Reggiano P.o.d. Cheese (cow's Milk, Salt, Rennet), Vegetable Oil (soybean, Canola, And/or Sunflower), Modified Food Starch, Pecorino Romano P.o.d. Cheese (sheep's Milk, Salt, Rennet), Cheese Blend (cultured Milk, Salt, Enzymes), Fontina Cheese (pasteurized Cultured Milk, Salt, Enzymes), Egg Yolks, Salt, Enzyme, Cheese Blend Solids (milk, Salt, Enzymes), Modified Egg Yolk Powder (egg Yolks, Corn Syrup Solids, Enzymes, Salt, Soy Lecithin), Corn Syrup Solids, Enzymes, Penicillium Roqueforti, Sodium Citrate, Yeast Extract, Disodium Phosphate, Sodium Hexametaphosphate. Contains Egg and Milk.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Pasta Sauce · Liquid