Is Beyond Chicken® Plant-Based Breaded Tenders Gluten Free?

Ingredients

water, enriched wheat flour, wheat gluten, faba bean protein, modified corn and wheat starch, canola oil, pea protein, amino acids (l-threonir, l-lysine monohydrochloride, l-tryptophan), seasoning (garlic powder, onion powder, rosemary, celery, corn and potato maltodextrin), salt, flavour, methylcellulose, yeast extract, pea starch, potassium chloride, refined coconut oil, corn flour, potato dextrin, sodium phosphate, baking soda, monocalcium phosphate, titanium dioxide, spices, sunflower lecithin, paprika extract, turmeric oleoresin, vitamins and minerals dans leur possibilité ne contient best be meilleu manufact beyond me 119 standa el segundo 866-756-411 ethanandte 2022 beyon

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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