Is Boots BLT Prawn Mayo Chicken Salad Low FODMAP?
Why it's not low FODMAP
- barley
- garlic powder
- dried onions
- onion powder
- wheat bran
- wheat
- honey
- smoke flavouring
- tomato
- +5 more
barley
Dietitian noteBarley and barley flour are high FODMAP at a normal serving size. Barley grass has not yet been tested. Need a substitute for barley? Try sprouted pearl barley. Many of the FODMAPs are removed during the sprouting process.
Note by Vanessa Vargas, RDN, LDN
Use instead
- sprouted pearl barley
+10 more in the app
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Ingredients
Malted Bread (fortified Wheat Flour (wheat Flour, Calcium Carbonate, On, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Wheat Gluten, Yeast, Malted Barley Flour, Salt, Emulsifiers (e471, E472(e)), Spirit Vinegar, Malted Wheat Flour, Vegetable Oils (rapeseed, Palm), Flour Treatment Agent (ascorbicacid), Palm Fat, Wheat Flour, Wheat Starch), Oatmeal Bread (fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Oatmeal, Wheat Bran, Yeast, Salt, Wheat Gluten, Spirit Vinegar, Emulsifiers (e471, E472(e)), Vegetable Oils (rapeseed, Palm), Malted Barley Flour, Flour Treatment Agent (ascorbic Acid, Wheat Flour, Wheat Starch), Mayonnaise (water, Rapeseed Oil, Cornflour, Spirit Vinegar, Free Range Pasteurised Salted Egg Yolk (egg Yolk, Salt), Dijon Mustard (water, Mustard Seeds, Spirit Vinegar, Salt), Sugar, White Wine Vinegar, Concentrated Lemon Juice), Prawns (crustacean) (10%) (prawns (crustacean), Salt), Roasted Chicken (8%): Chicken Breast (98%), Comflour), Tomato, Smoke Flavour Sweetcured Bacon (5%) (pork Belly (97%), Sugar, Curing Salt (salt, Preservative (sodium Nitrite), Emulsifier (e451), Smoke Flavouring, Honey), Lettuce, Seasoning: Black Pepper, Salt, Dried Onions, Onion Powder, Yeast Extract Powder, Rice Flour, Garlic Powder, Sunflower Oil), Black Pepper. Contains Wheat, Barley, Oatmeal, Egg, Crustacean, Mustard, Including Cereals Containing Gluten. Also, May Contain Sesame.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
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