Is Braswells Steak Sauce, Vidalia Onion Low FODMAP?
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Ingredients
Tomato Puree From Concentrate (Water, Tomato Paste, Salt, Citric Acid), Worcestershire Sauce From Concentrate (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Flavor), Cane Sugar, Apple Cider Vinegar, Distilled Vinegar, Mustard Seed, Vidalia Onions, Salt, Xanthan Gum, Onions, Onion Powder, Black Pepper, Chili Powder, Citric Acid, Ascorbic Acid, Garlic Powder, Turmeric, Ground Clove And Spices.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.