Is Breakfast Patties (Frozen) Low FODMAP?

Ingredients

Water, Textured Wheat Protein, Protein Blend (Cooked Kidney Beans, Cooked Yellow Split Peas, Hulled Sunflower Seeds), Expeller Pressed Canola Oil, Natural Flavours (Containing Yeast Extracts, Salt, Spice Extracts), Cooked Quinoa, Refined Coconut Oil, Hulled Hemp Seeds, Methylcellulose, Pea Protein Isolate, Potato Starch, Smoked Paprika, Onion Powder, Dried Yeast, Garlic Powder, Sunflower Lecithin, Black Pepper, Beet Powder, Apple Cider Vinegar, Sea Salt, Thyme, Sage, Rosemary, Agar Agar, Contains: Wheat And Coconut, Prepared In A Facility That Processes Tree Nuts And Soy

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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