Is Bremer Rosemary Chicken & Potatoes Low FODMAP?

Ingredients

POTATOES (GOLD POTATOES, WHEY, SALT, MALTODEX), FIN, FOOD STARCH-MODIFIED, SPICES, NATURAL FLAVOR, ONION POWDER, CITRIC ACID, GARLIC POWDER, CANOLA OIL, BROCCOLI CHICKEN BREAST WITH RIB MEAT (BONELESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, POTATO STARCH, SEASONING (CHICKEN BROTH, CHICKEN FLAVOR, SEA SALT, POTATO FLOUR, ONION POWDER, CANE SUGAR, AND NATURAL FLAVOR), SEA SALT, CANE SUGAR, CARAMELIZED SUGAR SYRUP), ROSEMARY SEASONING (SALT, SUGAR, MALTODEXTRIN, BROWN SUGAR, NONFAT MILK, ROSEMARY, BUTTERMILK POWDER, BUTTER FLAVOR (BUTTER, SWEET BUTTERMILK, NATURAL FLAVOR), GARLIC POWDER, ONION POWDER, SOYBEAN OIL (AS A PROCESSING AID), NATURAL FLAVOR, EXTRACTIVES OF ANNATTO AND TURMERIC, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING). CONTAINS: MILK.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Similar Products