No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is Brennans Bakehouse Wholemeal with Sourdough 400g Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Ingredients

Wheat Flour* (Wheat, Calcium Carbonate, Iron, Thiamine, Niacin), Water, Yeast, Inactive Wheat Sourdough (1.2%), Salt, Soya Flour, Emulsifiers: (E 472e, E481), Preservative: Calcium Propionate (only added to export products and during periods of very hot weather to inhibit mould growth), Flour Treatment Agent: Ascorbic Acid (Vitamin C), Flavouring, *Made using EU and UK Flour

Check Brennans Bakehouse Wholemeal with Sourdough 400g against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Bread · Loaf

Flavor
NuttyEarthySavory
Texture
DenseGrainy
Commonly used for
BreakfastLunchSandwichMeal Prep
Low FODMAP? Brennans Bakehouse Wholemeal with Sourdough 400g | Spoonful