Is Caribbean Curry Cooking Sauce Low FODMAP?

Ingredients

WATER, CHICKPEAS (CONTAIN WATER, SALT), ONIONS, RED BELL PEPPERS, CANOLA OIL, SUGAR, TOMATO PASTE, CREAM (MILK, CREAM, VEGETABLE MONO- AND DIGLYCERIDES, DISODIUM PHOSPHATE, SODIUM CITRATE, CARRAGEENAN), SALT, MODIFIED CORN STARCH, CURRY POWDER (SPICES, SALT, DRIED GARLIC, DRIED RED PEPPER), GARLIC, SPICES, LACTIC ACID, YEAST EXTRACT, POTASSIUM SORBATE, GRAM FLOUR, ONION POWDER, GARLIC POWDER, XANTHAN GUM.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

Where to buy

Caribbean Curry Cooking Sauce is available at 4 retailers

About this product

Sauce · Liquid