Is Carman's Protein Iced Coffee Gluten Free?
Description
Coffee-forward flavor with sweet, creamy notes and a smooth, slightly chewy texture; commonly eaten as an on-the-go snack, quick breakfast or afternoon pick-me-up. Reviewers cite authentic coffee taste, pleasant creaminess and convenient portioning, while some comment on sweetness level and texture preferences varying between batches, and note packaging consistency concerns.
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Description
Coffee-forward flavor with sweet, creamy notes and a smooth, slightly chewy texture; commonly eaten as an on-the-go snack, quick breakfast or afternoon pick-me-up. Reviewers cite authentic coffee taste, pleasant creaminess and convenient portioning, while some comment on sweetness level and texture preferences varying between batches, and note packaging consistency concerns.
Ingredients
Nuts 36% (peanuts, Almonds), Glucose, Plant Protein Blend (soy Protein Crisps [isolated Soy Protein, Tapioca Starch, Salt], Soy Protein Isolate), Golden Syrup, Caramel Compound (milk, Soy), White Choc Compound (milk, Soy), Linseeds, Sunflower Oil, Sweetened Condensed Milk, Ground Coffee Beans 1%, Natural Flavours, Humectant (glycerin [plant Derived]. Contains: Peanut, Almond, Soy, Milk. May Contain: Other Tree Nuts, Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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