Is CHINCOTEAGUE, CREAM OF CRAB SOUP Low FODMAP?

Ingredients

WATER, CRAB MEAT, SHERRY WINE, NON-DAIRY WHITENER (PARTIALLY HYDROGENATED SOYBEAN OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK PROTEIN], MONO- AND DIGLYCERIDES, AND LECITHIN), MODIFIED FOOD STARCH, MALTODEXTRIN, RICE FLOUR, WHEY, UNBLEACHED WHEAT FLOUR, BUTTER (MILK), NATURAL CRAB FLAVOR, NATURAL FLAVOR ENHANCER (HYDROLYZED WHEAT GLUTEN, SOY, SOY OIL, SOY LECITHIN), SALT, LOBSTER FLAVOR, PARSLEY, AND NUTMEG.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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CHINCOTEAGUE, CREAM OF CRAB SOUP is available at 1 retailer

About this product

Soup · Liquid