Is Classico Signature Recipes Vodka Pasta Sauce - 24 oz Low FODMAP?
Description
Classico Signature Recipes Vodka Pasta Sauce is a 24 oz jar of sauce that contains a combination of tomatoes, cream, parmesan cheese, and vodka. The addition of vodka gives this sauce a unique flavor that some people find delicious and have described as having a great taste. It is easy to prepare and serve, making it a convenient option for pasta lovers. This sauce is known for its rich flavor, adding depth and complexity to any dish. Overall, Classico Signature Recipes Vodka Pasta Sauce is a popular choice among those who appreciate its distinctive flavor profile.
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Description
Classico Signature Recipes Vodka Pasta Sauce is a 24 oz jar of sauce that contains a combination of tomatoes, cream, parmesan cheese, and vodka. The addition of vodka gives this sauce a unique flavor that some people find delicious and have described as having a great taste. It is easy to prepare and serve, making it a convenient option for pasta lovers. This sauce is known for its rich flavor, adding depth and complexity to any dish. Overall, Classico Signature Recipes Vodka Pasta Sauce is a popular choice among those who appreciate its distinctive flavor profile.
Ingredients
Tomato Puree (Water, Tomato Paste), Tomatoes In Juice (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Light Cream (Cream [From Milk], Gum Arabic, Xanthan Gum), Vodka, Contains Less Than 2% Of Water, Sugar, Milk, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Salt, Olive Oil, Onions, Basil, Garlic, Minced Garlic (Water, Dried Garlic, Citric Acid), Xanthan Gum, Lactic Acid, Spices, Butter (Cream, Salt), Sodium Phosphate, Cheese Culture, Enzymes.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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