Is Coles Bakery Stone Baked White Sourdough Vienna Vegan?
Description
Loaf presents a mild tangy flavor with a crisp exterior and soft, springy crumb. Texture balances a crunchy crust and tender interior. Commonly used for sandwiches, toasting, dipping, and open-faced bruschetta. Customers report consistent freshness and versatile everyday use across breakfasts and lunches, and simple meals regularly throughout the week.
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Description
Loaf presents a mild tangy flavor with a crisp exterior and soft, springy crumb. Texture balances a crunchy crust and tender interior. Commonly used for sandwiches, toasting, dipping, and open-faced bruschetta. Customers report consistent freshness and versatile everyday use across breakfasts and lunches, and simple meals regularly throughout the week.
Ingredients
Wheat Flour, Water, Salt, Malt [barley, Malted Barley], Wheat Bran, Soy Flour, Yeast, Vitamins [folic Acid, Thiamin]. Contains Cereals Containing Gluten (wheat, Barley) And Soy. May Contain: Egg, Milk, Tree Nuts, Sesame, Peanuts, Other Cereals Containing Gluten And Lupin.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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