Is Coop Beef In Black Bean Sauce With Egg Fried Rice Vegetarian?

Ingredients

Cooked Egg and Pea Rice (40%) (Water, Long Grain Rice, Peas (9%), Scrambled Egg (7%) (Egg Water, Rapeseed Oil, Lemon Juice, Salt), Rapeseed Oil, Garlic Purée, Sesame Oil, Ginger Purée, Salt), Cooked Sliced Beef (18%) (Beef, Cornflour, Sherry, Water, Colour (Plain caramel), Garlic Purée, Salt, Soya Beans, Rapeseed Oil, Sugar, Wheat Flour), Water, Red Pepper (5%), Onion (4%), Water Chestnuts (4%), Rice Wine, Sugar, Salted Black Soya Beans (1%) (Black Soya Bean, Salt), Cornflour, Sesame Oil, Garlic, Rapeseed Oil, Chicken Stock Powder (Maltodextrin, Flavouring, Yeast Extract, Salt, Dried Chicken (Chicken, Chicken Bouillon, Salt), Sugar, Dried Onion, Rapeseed Oil), Caramelised Sugar Syrup, Salt, Soya Beans, Soy Sauce (Water, Soya Beans, Wheat, Salt, Preservative (Alcohol)), Mushroom Extract, Wheat Flour. 17% Beef.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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