CREAMY FOUR CHEESE FLAVOR RICE, VERMICELLI AND FOUR CREAMY CHEESES, CREAMY FOUR CHEESE

Description
Rich, savory flavor provides a smooth, creamy sauce that coats rice and vermicelli, yielding a soft, slightly chewy texture. Commonly used as a quick side, simple main, or family comfort meal. Reviewers frequently note its convenient preparation, consistent creaminess, and occasional comments about pronounced seasoning or artificial taste sometimes reported.

Description
Rich, savory flavor provides a smooth, creamy sauce that coats rice and vermicelli, yielding a soft, slightly chewy texture. Commonly used as a quick side, simple main, or family comfort meal. Reviewers frequently note its convenient preparation, consistent creaminess, and occasional comments about pronounced seasoning or artificial taste sometimes reported.
Diet Compatibility
Ingredients
Rice, Wheat Flour, Palm Oil, Maltodextrin, Whey, Salt, Nonfat Dry Milk, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Corn Syrup Solids, Canola Oil, Natural Flavor, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Onions, Modified Corn Starch, Monosodium Glutamate, Cheddar and Romano Cheeses (Milk, Cultures, Salt, Enzymes), Cream, Sugar, Mono and Diglycerides, Annato (Color), Niacinamide, Ferric Orthophosphate, Yeast Extract, Autolyzed Yeast Extract, Buttermilk Powder, Thiamin Mononitrate, Blue Cheese (Milk, Cultures, Salt, Enzymes), Soy Sauce (Soybean, Wheat, Salt), Folic Acid, Soy Lecithin, Ferrous Sulfate, Riboflavin.
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