Is CRISPY SEA SALT BAKED CRACKERS, CRISPY SEA SALT Low FODMAP?

Description
A light, savory note provides a clean, mild flavor across a thin, baked cracker with a pronounced snap. Reviewers commonly note reliable crispness and subtle seasoning balance, using it for snacking, cheese boards, dips, and toppings; pairs well with spreads and sliced cheeses for casual entertaining or everyday snacking occasions.

Description
A light, savory note provides a clean, mild flavor across a thin, baked cracker with a pronounced snap. Reviewers commonly note reliable crispness and subtle seasoning balance, using it for snacking, cheese boards, dips, and toppings; pairs well with spreads and sliced cheeses for casual entertaining or everyday snacking occasions.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, WHITE RICE FLOUR, SEA SALT, INACTIVE YEAST (WHEAT, BARLEY), SUGAR, CANE SYRUP, FLAVOR.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Cracker · Cracker


