Is CUCUMBER MINT (ON THE BOTTOM) SAVORY YOGURT SNACK, CUCUMBER MINT Low FODMAP?

This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Why it's a maybe for low FODMAP

topping lentil flour
yogurt cultured pasteurized whole milk

topping lentil flour

Dietitian note

Lentils (also called urid) can be high or low FODMAP depending on preparation and serving size. Check the Monash app for more details.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

YOGURT INGREDIENTS: CULTURED PASTEURIZED WHOLE MILK, CUCUMBERS, TAPIOCA STARCH, SEA SALT, SPEARMINT, LIME JUICE CONCENTRATE. TOPPING INGREDIENTS: LENTIL FLOUR, SEA SALT, CUMIN, TURMERIC. LIVE & ACTIVE CULTURES WITH PROBIOTICS: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDOBACTERIUM, L. RHAMNOSUS.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.