Is Elmsbury Chicken & Leek In Camembert Sauce Low FODMAP?
Why it's a maybe for low FODMAP
- includes wheat
- wheat
- natural chicken flavour
- natural flavour
- +5 more
includes wheat
Dietitian noteWheat and wheat flour do not have a known low FODMAP serving size. However, small portions of many wheat-based foods (bread, cereal, pasta etc.) do have a low FODMAP portion (check the Monash app for more details). While we recommend limiting wheat during the elimination phase, you may want to consider testing your tolerance with a small portion when symptoms are well managed.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
+5 more in the app
Every flagged ingredient, explained
Notes and swaps for all 9 flagged ingredients, plus low FODMAP products to buy instead.

Ingredients
Filling (rspca Approved Chicken, Water, Leek, Camembert Sauce [water, Camembert Cheese (milk, Salt, Culture, Enzyme (non-animal Rennet)), Cheese (milk, Salt, Culture, Enzyme (non-animal Rennet)), Thickeners (1422, 466), Mineral Salts (452, 339), Citrus Fibre, Acidity Regulator (330)], Celery, Margarine [emulsifiers (471, 322 (soy)), Milk Solids, Acidity Regulators (331, 330), Natural Colour (160a)], Thickener (1422), Wheat Flour, Natural Chicken Flavour, Milk Solids, Pepper), Pastry [wheat Flour, Margarine (animal Fat, Vegetable Oils (includes Palm Oil), Water, Salt, Emulsifiers (471, 322 (soy)), Antioxidant (307b), Natural Colour (160a)), Natural Flavour, Acidity Regulators (331, 330)], Water, Pastry Mix [includes Wheat, Mineral Salts (500, 341), Emulsifier (481), Thickener (412)], Salt, Garnish [breadcrumbs (wheat, Emulsifier (471)), Parmesan Cheese (milk)], Glaze [milk, Mineral Salt (450), Natural Colour (160a), Thickener (415)], Processing Aid (wheat). Contains Gluten, Wheat, Milk, Soy. May contain Sulphites, Egg.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Poultry · Piece


